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master's thesis
PRIMJENA HACCP-a U MALOPRODAJI MESA I MESNIH PROIZVODA

Varadin, Sanja
Križevci University of Applied Sciences

Cite this document

Varadin, S. (2015). PRIMJENA HACCP-a U MALOPRODAJI MESA I MESNIH PROIZVODA (Master's thesis). Križevci: Križevci University of Applied Sciences. Retrieved from https://urn.nsk.hr/urn:nbn:hr:185:483158

Varadin, Sanja. "PRIMJENA HACCP-a U MALOPRODAJI MESA I MESNIH PROIZVODA." Master's thesis, Križevci University of Applied Sciences, 2015. https://urn.nsk.hr/urn:nbn:hr:185:483158

Varadin, Sanja. "PRIMJENA HACCP-a U MALOPRODAJI MESA I MESNIH PROIZVODA." Master's thesis, Križevci University of Applied Sciences, 2015. https://urn.nsk.hr/urn:nbn:hr:185:483158

Varadin, S. (2015). 'PRIMJENA HACCP-a U MALOPRODAJI MESA I MESNIH PROIZVODA', Master's thesis, Križevci University of Applied Sciences, accessed 12 May 2024, https://urn.nsk.hr/urn:nbn:hr:185:483158

Varadin S. PRIMJENA HACCP-a U MALOPRODAJI MESA I MESNIH PROIZVODA [Master's thesis]. Križevci: Križevci University of Applied Sciences; 2015 [cited 2024 May 12] Available at: https://urn.nsk.hr/urn:nbn:hr:185:483158

S. Varadin, "PRIMJENA HACCP-a U MALOPRODAJI MESA I MESNIH PROIZVODA", Master's thesis, Križevci University of Applied Sciences, Križevci, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:185:483158

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