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Repository of the Križevci University of Applied Sciences
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Showing 201 - 225 of 2096
List of results
chemical analyses
(1)
chemical and biological parameters
(1)
chemical composition
(1)
chemical composition and content of fatty acids in chicken meat
(1)
cijena
(2)
City of Zagreb
(1)
cjenovno osjetljivi potrošači
(1)
cjenovno pozicioniranje
(1)
climate conditions
(1)
climatic conditions
(1)
cogeneration
(1)
communication
(1)
communication skills
(1)
competitiveness
(1)
conservation measures
(1)
consumer behavior
(2)
consumer behaviour
(1)
consumer habits
(1)
consumer perception of food quality
(1)
contemporary project approach
(1)
conventional breeding in a closed
(1)
conventional breeding in the open
(1)
conventional cage
(1)
conventional farming
(1)
cooperation
(1)
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